Experimental cooking can be a source of deep joy--or agony--depending on how it turns out. The perfect meal shared with a good companion puts me in a deliciously good mood. But unhealthy, un-tasty, untimely meals put me in a frump. This is my quest for good foods and good moods.
Sunday, July 22, 2012
Liza's - Panama City Beach
The Warm Napoleon Salad-- Eggplant, Tomato, Goat Cheese stacked on spring mix with balsamic vinaigrette. This was very good, but the fact that it took over 30 minutes to carry out diminished the experience. Also, eating out of styrofoam might have had a thing to do with it too. But, with two beached-out children asleep in carseats, eating in wasn't really an option.
Joe's Muffaletta. Italian meats, olive tapenade on foccacia. I think he liked it.
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