Well tonight I'm finally forced to sit down and do something fun-productive because Joe has the car and I'm stuck without any way to get back to work and do A) interviews for a holiday pops story B) write said story C) write tour of homes story D) fix my new column "Girl Eats World" about the cushaw squash E)Gather information for a new photo feature I'm starting Thursday F)edit and layout the wedding announcements G) Call people to set up interviews for the Madrigal Feaste story. There's probably an H) sitting somewhere on my desk, but for now that's all I can remember.
I really don't like December, and it's not even December yet.
OK enough whining. Let's look at some wonderful Thanksgiving highlights:
Joe and I got to see many of his relatives on our trip and enjoyed many, many home cooked meals. This is a small selection of the desserts we had to gorge on Thanksgiving Day. The cookie is a soft Italian Biscotti... They were lightly iced and had orange zest in the dough. Made by another Italian in Grandma Giammo's apartment building. Must get that recipe! Joe devoured half the tin for first breakfast on Black Friday. Behind the biscotti is tofu pumpkin pie... my mom's recipe made by Joe's mom, just for me (and Jack, who is also lactose intolerant.)
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