The last time I was in Chicago, I bought a bamboo sushi mat. The little mat was forgotten for about 3 months until this week when I decided to make some california rolls... They're not very pretty. Kind of squarish, right? I don't really have the hang of it yet, and the brown rice I used was most definitely not traditional. It was all that was in the cabinet and I decided the extra fiber probably wouldn't hurt. Joe and I enjoyed our ugly sushi with teriyaki sauce and toasted sesame seeds.
3 comments:
oh, yum, yum, YUM!
Not ugly; I'm totally impressed!
Hello friends! So nice of you both to drop me a line of comment-couragement. :-)
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