Experimental cooking can be a source of deep joy--or agony--depending on how it turns out. The perfect meal shared with a good companion puts me in a deliciously good mood. But unhealthy, un-tasty, untimely meals put me in a frump. This is my quest for good foods and good moods.
oh, my goodness...is that the Amish bread that keeps on giving? (the one with the starter batch that you keep giving away to other people?) My friend Kim and i used to make that stuff all the time...for about a year, actually! And we kept giving it away until people got so sick of it that we threw the extra starter batches in our freezer...and eventually in the trash! :)
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oh, my goodness...is that the Amish bread that keeps on giving? (the one with the starter batch that you keep giving away to other people?) My friend Kim and i used to make that stuff all the time...for about a year, actually! And we kept giving it away until people got so sick of it that we threw the extra starter batches in our freezer...and eventually in the trash! :)
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