Experimental cooking can be a source of deep joy--or agony--depending on how it turns out. The perfect meal shared with a good companion puts me in a deliciously good mood. But unhealthy, un-tasty, untimely meals put me in a frump. This is my quest for good foods and good moods.
At Akemi's house we made madeleines. They're sort of a cross between a butter cookie and a muffin. We also talked about how we miss the bakeries in our respective Asian countries.
Hi Rach! If you click on the photo, and open it full size on your screen, you can read the recipe (its on the table in the right corner) Unfortunately, it's measured out in grams. :-( I've yet to make these at home... Emily
2 comments:
oooh, ooooh! Can I have your recipe??
Hi Rach!
If you click on the photo, and open it full size on your screen, you can read the recipe (its on the table in the right corner) Unfortunately, it's measured out in grams. :-( I've yet to make these at home...
Emily
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