Monday, April 18, 2011


I mentioned a couple of posts ago that Stephen grabbed some plaintains and other goodies at the Indian grocery store in Chattanooga. We actually did buy them, but they didn't ripen until a couple of days ago.

I was worn out from round two of bagel boiling, so Joe decided to make this dessert from a recipe he found on the food network. I don't remember it exactly-- but it involved 2 plantains, butter, sugar and cinnamon. It was delish!

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