I was worn out from round two of bagel boiling, so Joe decided to make this dessert from a recipe he found on the food network. I don't remember it exactly-- but it involved 2 plantains, butter, sugar and cinnamon. It was delish!
Experimental cooking can be a source of deep joy--or agony--depending on how it turns out. The perfect meal shared with a good companion puts me in a deliciously good mood. But unhealthy, un-tasty, untimely meals put me in a frump. This is my quest for good foods and good moods.
Monday, April 18, 2011
Plantains
I mentioned a couple of posts ago that Stephen grabbed some plaintains and other goodies at the Indian grocery store in Chattanooga. We actually did buy them, but they didn't ripen until a couple of days ago.
I was worn out from round two of bagel boiling, so Joe decided to make this dessert from a recipe he found on the food network. I don't remember it exactly-- but it involved 2 plantains, butter, sugar and cinnamon. It was delish!
I was worn out from round two of bagel boiling, so Joe decided to make this dessert from a recipe he found on the food network. I don't remember it exactly-- but it involved 2 plantains, butter, sugar and cinnamon. It was delish!
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