Experimental cooking can be a source of deep joy--or agony--depending on how it turns out. The perfect meal shared with a good companion puts me in a deliciously good mood. But unhealthy, un-tasty, untimely meals put me in a frump. This is my quest for good foods and good moods.
MMMMMMMMMM...Vietnamese spring rolls are one of my favorite foods. Your picture looks so professional, too! Do we get a recipe? :)
ReplyDelete